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90 Second Keto Bread

90 Second Keto Bread

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Experience the joy of freshly made 90 Second Keto Bread, a delightful low-carb alternative that comes together in just 90 seconds. Perfect for busy mornings or quick snacks, this recipe is easy to prepare using minimal ingredients typically found in your pantry. Whether you’re looking for a tasty base for sandwiches or a warm slice to enjoy with butter, this keto bread offers a satisfying texture and flavor without compromising your dietary goals. The combination of almond flour and egg creates a fluffy loaf that’s versatile enough to serve at any meal of the day. Enjoy guilt-free indulgence with this quick and convenient recipe!

  • Total Time: 3 minutes
  • Yield: Serves 2

Ingredients

Scale
  • 3 tablespoons almond flour
  • 1 egg
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 tablespoon melted butter
  • Optional: additional butter for frying

Instructions

  1. In a microwave-safe bowl, combine almond flour, egg, baking powder, salt, and melted butter.
  2. Mix thoroughly using a fork or small whisk until smooth.
  3. Microwave on high for 90 seconds.
  4. Allow the bread to cool slightly before slicing.
  5. For added flavor, fry each side in a skillet with butter until golden brown.
  • Author: Veronica
  • Prep Time: 2 minutes
  • Cook Time: 1 minute
  • Category: Breakfast
  • Method: Microwaving
  • Cuisine: Keto

Nutrition

  • Serving Size: 1 slice (40g)
  • Calories: 180
  • Sugar: 0g
  • Sodium: 170mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 3g
  • Protein: 7g
  • Cholesterol: 186mg

Find it online: https://fixrecipe.com/90-second-keto-bread/