Ingredients
Scale
- 2 medium zucchini
- 1–2 tbsp olive oil
- 1/2 tsp salt
- 1/2 tsp pepper
- 1 tsp garlic powder
- 1/2 tsp paprika
Instructions
- Wash and slice the zucchini into thin rounds (about 1/8 inch thick) for optimal crispiness.
- In a mixing bowl, toss the sliced zucchini with olive oil, salt, pepper, garlic powder, and paprika until evenly coated.
- Preheat the air fryer to 400°F (200°C) for about 5 minutes.
- Arrange the seasoned zucchini slices in a single layer in the air fryer basket.
- Air fry for 10–12 minutes, shaking the basket halfway through cooking for even crispiness.
- Remove from the air fryer and let cool slightly before serving.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Snack
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 cup (approximately 30g)
- Calories: 120
- Sugar: 3g
- Sodium: 210mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg