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Blueberry Peach Feta Salad

Blueberry Peach Feta Salad

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Blueberry Peach Feta Salad is a refreshing and vibrant dish that harmoniously blends sweet and savory flavors, perfect for summer gatherings. This salad combines juicy peaches, plump blueberries, crisp cucumbers, and creamy feta cheese, creating a delightful balance of tastes and textures. Whether enjoyed as a light lunch or served alongside grilled meats, this colorful salad is sure to impress guests with its eye-catching presentation and delicious taste. Easy to prepare in just minutes, it’s an ideal choice for busy weekdays or spontaneous picnics. With the added goodness of vitamins and antioxidants from fresh produce, you can indulge guilt-free while savoring every bite.

  • Total Time: 10 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 1 pint fresh blueberries
  • 2 ripe peaches, diced
  • 2 Persian cucumbers, sliced
  • ½ cup crumbled feta cheese
  • 3 tbsp fresh lemon juice
  • 1 tbsp Dijon mustard
  • 1 tbsp honey
  • 1 tbsp olive oil
  • 1 tbsp finely chopped basil
  • Kosher salt and fresh ground black pepper to taste

Instructions

  1. In a large mixing bowl, combine blueberries, diced peaches, sliced cucumbers, and chopped basil.
  2. In a separate bowl, whisk together lemon juice, Dijon mustard, honey, salt, and pepper. Gradually add olive oil until well combined.
  3. Pour the dressing over the salad mixture and toss gently to coat.
  4. Sprinkle crumbled feta cheese on top and toss lightly once more.
  5. Serve immediately for the freshest flavor.
  • Author: Veronica
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (150g)
  • Calories: 180
  • Sugar: 8g
  • Sodium: 300mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 3g
  • Protein: 5g
  • Cholesterol: 15mg
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