Ingredients
- Cornmeal
- All-purpose flour
- Baking powder
- Salt
- Sharp cheddar cheese, shredded
- Minced jalapeños
- Milk
- Eggs
- Vegetable oil
Instructions
- Preheat your waffle maker.
- In a large bowl, combine cornmeal, all-purpose flour, baking powder, and salt; whisk until mixed.
- In another bowl, whisk together milk, eggs, and vegetable oil until smooth; then gradually mix into dry ingredients.
- Fold in shredded cheddar cheese and minced jalapeños evenly.
- Lightly grease the waffle maker and pour in the batter according to its instructions; cook until golden brown.
- Serve warm with your favorite toppings.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 waffle (90g)
- Calories: 250
- Sugar: 3g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 50mg