Ingredients
- 1/4 cup unsalted butter, melted
- 1/4 cup granulated sugar
- 1 tablespoon ground cinnamon
- 1/4 cup powdered sugar
- 1 tablespoon milk
- 1/2 teaspoon vanilla extract
- Crescent roll dough
Instructions
- Preheat your oven to 375°F (190°C) and lightly grease a baking sheet or pizza pan.
- Unroll the crescent roll dough onto the prepared surface, pressing seams together to form a solid sheet.
- In a small bowl, mix granulated sugar and ground cinnamon. Brush melted butter over the dough and sprinkle the cinnamon-sugar mixture evenly on top.
- Bake for 10-12 minutes until golden brown around the edges. Remove and let cool slightly.
- Whisk together powdered sugar, milk, and vanilla extract in another bowl until smooth for the glaze.
- Drizzle the glaze over the warm pizza, slice, and serve.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (45g)
- Calories: 180
- Sugar: 12g
- Sodium: 140mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg