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Grilled Caramel Apple Crunch

Grilled Caramel Apple Crunch

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Grilled Caramel Apple Crunch is a heavenly dessert that transforms simple apples into a warm, gooey delight. This easy recipe combines the sweetness of caramel and the crunch of granola, creating a perfect blend of flavors and textures. Ideal for gatherings or cozy nights in, this dish can be prepared on the grill or in the oven using a convenient foil packet method. The result is tender, caramelized apples that are simply irresistible. Serve it warm with a scoop of ice cream or whipped cream for an unforgettable treat!

  • Total Time: 20 minutes
  • Yield: Serves 2

Ingredients

Scale
  • 1 cup chopped apple (about 1 small apple)
  • sprinkle of cinnamon (optional)
  • 2 Tbsp caramel ice cream topping
  • 1/4 cup granola

Instructions

  1. Preheat your grill to medium heat (approximately 350ºF).
  2. Tear off two pieces of aluminum foil, each about 8 inches square.
  3. Place chopped apples in the center of one piece of foil. Optionally sprinkle with cinnamon.
  4. Drizzle caramel topping over the apples and sprinkle granola on top.
  5. Cover with the second piece of foil and seal tightly.
  6. Cook on the grill or in the oven for 10-15 minutes until apples are soft.
  • Author: Veronica
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Grilling/Oven
  • Cuisine: American

Nutrition

  • Serving Size: 1 packet (around 150g)
  • Calories: 210
  • Sugar: 18g
  • Sodium: 25mg
  • Fat: 6g
  • Saturated Fat: 2g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 3g
  • Protein: 2g
  • Cholesterol: 0mg