Ingredients
Scale
- 1 box (15.25 oz) vanilla cake mix
- 1 cup water
- 1/2 cup vegetable oil
- 3 large eggs
- 1/2 cup unsweetened cocoa powder
- 8 oz cream cheese (softened)
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup milk
- 1/2 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C) and grease a 9×13-inch baking pan.
- In a large bowl, mix the vanilla cake mix, water, vegetable oil, and eggs until smooth.
- Pour half of the batter into the prepared pan.
- In another bowl, combine softened cream cheese, powdered sugar, and vanilla until creamy; spread over the batter in the pan.
- Spoon remaining batter on top and drizzle cocoa powder mixed with milk over it.
- Sprinkle chocolate chips on top.
- Bake for 40-45 minutes or until a toothpick comes out clean.
- Cool completely before serving.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (approx. 100g)
- Calories: 345
- Sugar: 30g
- Sodium: 280mg
- Fat: 16g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 60mg