Ingredients
- 1 cup mascarpone cheese
- 1/4 cup powdered sweetener
- 3 tbsp peanut butter
- 1/2 tsp vanilla extract
- 1 cup heavy cream
Instructions
- In a mixing bowl, combine mascarpone, powdered sweetener, peanut butter, and vanilla extract. Blend until smooth using an electric mixer.
- In another bowl, whip the cold heavy cream until just below stiff peaks.
- Gently fold the whipped cream into the peanut butter mixture until smooth.
- Spoon into serving glasses and garnish as desired.
- Prep Time: 5 minutes
- Cook Time: N/A
- Category: Dessert
- Method: No baking required
- Cuisine: Keto
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 2g
- Sodium: 150mg
- Fat: 28g
- Saturated Fat: 14g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 90mg