Oreo Rice Krispies Treats
These Oreo Rice Krispies Treats are a delightful twist on the classic dessert. Combining crunchy Rice Krispies, sweet vegan marshmallows, and rich Oreo cookies, this treat is perfect for kids and adults alike. Whether you’re hosting a party, looking for a fun snack, or need a thoughtful food gift, this recipe fits the bill. The combination of textures—from the crispy cereal to the chewy marshmallows—creates an irresistible dessert that everyone will love.
Why You’ll Love This Recipe
- Quick and Easy: With just a few simple steps, you can whip up these treats in no time.
- Crowd-Pleaser: Perfect for gatherings or parties, they’re sure to impress friends and family.
- Customizable: Feel free to add your favorite mix-ins or toppings for a personal touch.
- No Baking Required: This recipe is ideal for hot days when you don’t want to turn on the oven.
- Vegan-Friendly: Made with vegan marshmallows, these treats cater to various dietary preferences.
Tools and Preparation
Before diving into this fun recipe, gather your tools to ensure a smooth cooking process.
Essential Tools and Equipment
- Large pot
- Rubber spatula
- Microwave-safe bowls
- 9”-x-13” pan
- Parchment paper
Importance of Each Tool
- Large pot: Necessary for melting butter and marshmallows evenly without burning.
- Rubber spatula: Ideal for mixing ingredients thoroughly while preventing sticking.
- Microwave-safe bowls: Safe for melting chocolates without any risk of breaking.

Ingredients
These treats combine vegan marshmallows, chocolate, Rice Krispies, and Oreo cookies for a perfectly sweet and sticky treat.
For the Treats
- Cooking spray, for pan
- 5 tbsp. unsalted butter
- 1 (10-oz.) bag mini vegan marshmallows
- Pinch kosher salt
- 6 c. Rice Krispies cereal
- 12 Oreos, crushed, divided
- 24 whole Oreos
For the Toppings
- 1 tsp. coconut oil, divided
- 1/3 c. semisweet chocolate chips
- 1/3 c. white chocolate chips
How to Make Oreo Rice Krispies Treats
Step 1: Prepare Your Pan
Line a 9”-x-13” pan with parchment paper and grease it with cooking spray.
Step 2: Melt the Chocolates
In a small microwave-safe bowl:
1. Melt together 1/2 teaspoon of coconut oil and white chocolate in 20-second intervals until smooth.
2. In another bowl, repeat with the remaining 1/2 teaspoon of coconut oil and semisweet chocolate. Set both bowls aside.
Step 3: Combine Butter and Marshmallows
In a large pot over medium-low heat:
1. Melt the unsalted butter.
2. Stir in the mini vegan marshmallows along with a pinch of kosher salt until fully melted.
3. Remove from heat immediately.
Step 4: Mix in Cereal and Oreos
- Add the Rice Krispies cereal and half of the crushed Oreos into the melted mixture.
- Use a rubber spatula to stir everything together until well combined.
Step 5: Layer Your Treats
- Press half of this mixture into an even layer in your prepared pan.
- Top with a layer of whole Oreos.
- Spread the remaining mixture over these Oreos evenly.
- Sprinkle remaining crushed Oreos on top and drizzle with both melted chocolates.
Step 6: Set and Serve
Let your treats set for about 15 minutes at room temperature before cutting them into squares to serve! Enjoy these delicious Oreo Rice Krispies Treats at your next gathering!
How to Serve Oreo Rice Krispies Treats
Oreo Rice Krispies Treats are a delightful dessert that can be enjoyed in various ways. Whether you’re serving them at a party or as an after-school snack, these treats are sure to impress. Here are some serving suggestions to elevate your experience.
For a Fun Snack Time
- Cut into Fun Shapes: Use cookie cutters to make fun shapes for kids’ snacks, making them more appealing.
- Serve with Milk: Pair these treats with a cold glass of milk for a classic combination.
As a Party Dessert
- Display on a Platter: Arrange the squares on a decorative platter for an eye-catching dessert table centerpiece.
- Garnish with Sprinkles: Add colorful sprinkles on top for an extra festive touch.
For Movie Nights
- Create Individual Servings: Place squares in cupcake liners for easy grabbing during movie marathons.
- Pair with Popcorn: Serve alongside popcorn for a sweet and salty snack combo.
As Gifts
- Wrap in Cellophane: Package individual squares in clear bags tied with ribbons for thoughtful gifts.
- Include a Note: Attach a small card with baking tips or your favorite memories made while enjoying the treats.
How to Perfect Oreo Rice Krispies Treats
Creating the perfect Oreo Rice Krispies Treats is easy when you follow these simple tips. Here’s how to ensure they come out perfectly every time!
- Use Fresh Ingredients: Ensure that your marshmallows and Oreos are fresh for the best flavor and texture.
- Don’t Overheat the Marshmallows: Melt marshmallows just until smooth; overheating can make them tough.
- Press Firmly but Gently: When packing the mixture into the pan, press down firmly but avoid squishing them too much to keep them airy.
- Allow Adequate Cooling Time: Let the treats set for at least 15 minutes before cutting to maintain their shape and texture.
Best Side Dishes for Oreo Rice Krispies Treats
Oreo Rice Krispies Treats can be complemented by various side dishes that enhance their sweetness. Here are some great options to consider:
- Fresh Fruit Salad: A mix of seasonal fruits adds freshness and balances the sweetness of the treats.
- Chocolate Dipped Strawberries: These add an elegant touch and pair beautifully with the chocolate flavors in your treats.
- Mini Cupcakes: Offer mini cupcakes in complementary flavors like vanilla or chocolate to provide variety.
- Vanilla Ice Cream: Serve scoops of vanilla ice cream alongside for a creamy contrast that is irresistible.
- Nut Butter Dip: A small bowl of almond or peanut butter allows guests to dip pieces of the treats for added richness.
- Yogurt Parfait Bar: Set up a yogurt station with toppings where guests can create their own parfaits, adding crunch from your treats!
- Trail Mix: A light trail mix made from nuts and dried fruit provides a healthy contrast to the sugary treats.
Common Mistakes to Avoid
To make the best Oreo Rice Krispies Treats, avoid these common mistakes.
-
Boldly skipping greasing the pan: Not greasing the pan can lead to treats sticking, making it difficult to serve. Always use cooking spray or line with parchment paper.
-
Boldly using too much heat: Melting marshmallows over high heat can cause them to burn. Use medium-low heat for a smooth mixture.
-
Boldly not measuring ingredients accurately: Improper measurements can affect texture and flavor. Always measure your ingredients carefully for the best results.
-
Boldly letting the mixture sit too long: If you wait too long before pressing the mixture into the pan, it may harden. Work quickly to ensure even layering.
-
Boldly ignoring mixing times: Stirring too little can leave lumps in your treat mixture. Mix thoroughly for a consistent texture and flavor throughout.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Keep in the refrigerator for up to a week.
Freezing Oreo Rice Krispies Treats
- Wrap tightly in plastic wrap or aluminum foil.
- Freeze for up to three months for best quality.
Reheating Oreo Rice Krispies Treats
- Oven: Preheat to 300°F (150°C) and warm for about 10 minutes.
- Microwave: Heat in 10-second intervals until slightly warm.
- Stovetop: Warm in a non-stick skillet over low heat while covering with a lid.
Frequently Asked Questions
What makes Oreo Rice Krispies Treats unique?
Oreo Rice Krispies Treats are unique because they combine classic marshmallow treats with crunchy Oreo pieces, adding rich chocolate flavor and texture.
Can I customize Oreo Rice Krispies Treats?
Yes! You can customize by adding different types of crushed cookies or mixing in nuts, sprinkles, or dried fruit for extra flavor and crunch.
How do I prevent my treats from being too sticky?
To reduce stickiness, make sure to grease your hands when pressing the mixture into the pan, or use wax paper on top while pressing down.
What is the focus keyphrase for this recipe?
The focus keyphrase for this recipe is Oreo Rice Krispies Treats, which captures its essence as a delightful dessert combining marshmallows and Oreos.
Final Thoughts
These Oreo Rice Krispies Treats are a delicious twist on a classic snack that everyone will love. Their sweet and crunchy texture makes them perfect for any occasion. Feel free to experiment with different mix-ins or toppings to make them your own!
Oreo Rice Krispies Treats
Experience a delightful twist on the classic dessert with these Oreo Rice Krispies Treats. Combining the crunch of Rice Krispies, sweet vegan marshmallows, and rich Oreo cookies, this no-bake treat is perfect for any occasion. Whether you’re hosting a party, need a fun snack for kids, or want to give a thoughtful food gift, these treats are sure to impress. The balance of textures from the crispy cereal to the chewy marshmallows creates an irresistible dessert everyone will love. Plus, they require no baking and can be customized with your favorite mix-ins!
- Total Time: 25 minutes
- Yield: Approximately 12 servings 1x
Ingredients
- Cooking spray
- 5 tbsp unsalted butter
- 1 (10-oz) bag mini vegan marshmallows
- Pinch of kosher salt
- 6 cups Rice Krispies cereal
- 12 Oreos (crushed), divided
- 24 whole Oreos
- 1 tsp coconut oil (divided)
- 1/3 cup semisweet chocolate chips
- 1/3 cup white chocolate chips
Instructions
- Prepare a 9”-x-13” pan by lining it with parchment paper and greasing it with cooking spray.
- Melt separately the semisweet and white chocolate with coconut oil in microwave-safe bowls until smooth.
- In a large pot over medium-low heat, melt the unsalted butter and mini vegan marshmallows together until fully melted.
- Stir in Rice Krispies and half of the crushed Oreos until combined.
- Press half of the mixture into the prepared pan, layer with whole Oreos, then spread remaining mixture on top.
- Drizzle melted chocolates over everything and sprinkle remaining crushed Oreos.
- Let cool for about 15 minutes before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square (45g)
- Calories: 180
- Sugar: 14g
- Sodium: 85mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
