Ingredients
Scale
- 2 medium zucchini
- 1 tablespoon olive oil
- 1 teaspoon sea salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried thyme
Instructions
- Cut the ends off the zucchini and slice each in half lengthwise. Then cut into 1-inch pieces.
- In a mixing bowl, combine the zucchini with olive oil, sea salt, garlic powder, and dried thyme. Toss to coat evenly.
- Preheat the air fryer to 400°F (200°C). Place the seasoned zucchini in a single layer in the air fryer basket.
- Cook for 12 minutes, shaking the basket every few minutes for even cooking.
- Serve hot as a delicious side dish.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Category: Side Dish
- Method: Frying
- Cuisine: Vegan
Nutrition
- Serving Size: 1 serving
- Calories: 55
- Sugar: 3g
- Sodium: 270mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg