Ingredients
Scale
- 1 box (15 oz) spice cake mix
- 1 can (15 oz) pumpkin puree
- 1 can (12 oz) sweetened condensed milk
Instructions
- In a medium mixing bowl, combine pumpkin puree and sweetened condensed milk until smooth.
- Layer the spice cake mix evenly at the bottom of your crockpot, then pour the pumpkin mixture on top without stirring.
- Cook on high for 1 hour, then switch to low and continue cooking for another hour.
- After two hours, mix the batter thoroughly and cover; cook on low for an additional 1 to 2 hours until set.
- Prep Time: 10 minutes
- Cook Time: 2 to 4 hours
- Category: Dessert
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 piece (100g)
- Calories: 290
- Sugar: 25g
- Sodium: 270mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 49g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 25mg